People form our core strength. A young, dynamic and dedicated team with diverse experience and strong expertise drive our production process and management.
Every stage of our process - from hatchery to farm culturing, & upto processing, packaging and delivery - is handled by properly trained, experienced and qualified employees. We have more than 300 employees backed by highly qualified, well experienced technical professionals to produce safe and best quality products as per U.S.F.D.A., HACCP systems. Our team includes Food technologists and skilled, experienced processing personnel.
Work Culture
We nurture talents and ensure opportunities for the growth of all our employees. We also provide ample opportunity to local individuals around us to join the team and grow their person abilities as well as enhance the company's growth.
We have developed a suitable work environment to enhance the performance of the organization. Particular care has been taken in providing adequate rooms and ambient temperatures in workspace by way of air conditioning the processing plant. We consider and address many different aspects of the work environment having positive influence on motivation, satisfaction and performance of the employee.
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